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THE FINEST
INGREDIENTS…
We use chocolate chunks
(not chips)
unsalted butter, wheat flour,
cane sugar and fresh eggs.
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BAKED ON
THE DAY…
We mix the cookie dough in our
kitchen just outside Oxford.
Then it travels to our stores
all around the world.
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A COOKIE WITH
NO COMPROMISE…
Every day, we do the best we can
to make something that people really love
and we let them do the talking.